forté-life ANZAC biscuits

forte-life ANZAC biscuits 


1 cup of flour 

1 cup of oats 

1 desiccated coconut 

1 cup brown sugar 

3 scoops of your choice of forté-life


In saucepan melt:

110grams of butter 

1 table spoon golden syrup 


Then mix

4 tbs boiling water 

1 tsp bicarb soda 


Add water/bicarb mix to saucepan


Add oats mixture

Roll into ball and flatten

Cook at 180-degrees Celsius for 8-10 mins till golden 

Older Post